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Artjay
Javier
Strouse coffee pots come in different sizes,
shapes and risks to your health. Steve uses gourmet dark-roast coffee
beans that are freshly ground and brewed with a Eurpoean-style paper
filter system in an expensive coffee brewer. Artjay uses whatever
pre-ground coffee is on sale at the grocery store with a coffee pot
he was going to throw out anyway - so why not bring it into lab. The
group coffee maker (now retired) is a veritable biohazard and should
be used with extreme caution.

CHEM 3315 |

CHEM 3314 |
RECENT
UPDATE: I regret to inform
you that the Strouse Coffee Maker has dripped its last
drop. It's remains will be scattered into the trashcan.
Those of us who knew it will cringe at the thought of
the nasty coffee we will no longer drink.
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